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mannyaugello.com

A chef's tale of our foods journey from hunt to table

media

Farm to Table – Acadiana Profile –

The best thing I ever ate (and it’s not mine) – The Independent Weekly

The Capital of Cajun Country_ Lafayette, Louisiana Travel Guide_ In the Magazine _ bonappetit.com

Going whole hog | The Advertiser | theadvertiser.com

More than one way to eat a pig | theadvertiser.com | The Advertiser

Jolie’s Bistro- VisitSouth.com

Jolie’s Louisiana Bistro – Seasonal Farm-to-Table

Fresh Start – The Independent Weekly

Farm to table movement takes root in Acadiana

Jolie’s Louisiana Bistro’s new kitchen king – The Independent Weekly

Up and Coming – Influencing the Arts in Acadiana

Pure Pork Heaven – The Independent Weekly

Article; A tango with the mystery taco, The Daily Advertiser

blue.Dinner Underground

blue. Dinner Underground (cont)

L Magazine – Scene Cuisine


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