From the monthly archives:
A chef's tale of our foods journey from hunt to table
Follow Me on Twitter- U learn a lot while sweeping ab the things you don't necessarily notice. Example- my toddler may be hoarding dead lizards. Cc @AbiAugello
- Duck & garlic salumino. Pork soppresata. Dry aged beef salami. Cc: @JoliesBistro @bellyeatsbeast http://t.co/sVfllJyG